Rialto Restaurant & Bar

Reserve a table

Lazio Amatriciana  sq 72-8768

a regional approach to cuisine

Lazio

 

FIXED PRICE MENU

Four Course fixed-price regional menu is  $80; with Wine Pairing $125
Available every night of the week

 

ANTIPASTO

 

MISTICANZA… local baby lettuce, sharp greens, pecorino, shaved Romanesco, anchovy dressing

OR

CARCIOFI… artichokes three ways- fresh, saffron braised, and fried artichokes, olive oil cured tomatoes

 

2013 Planeta, Rose, Sicilia 

 

 

PRIMI

 

ZUPPA DI CAROTE… fennel, ginger, turmeric, red quinoa, creme fraiche

OR

BUCATINI ALL’AMATRICIANA… guanciale, slow-braised tomatoes, chilis, Pecorino Romano

2011 Monastero Cistercensi Verdicchio/Grachetto, Coenobium 

 

SECONDi

 

pesce spada… grilled citrus-marinated Swordfish, braised fennel, salt-roasted potatoes, pine nuts

OR

agnello…grilled rack and braised shoulder of lamb, sheep’s cheese respelle, favas, mint

 

2010 Corte dei Papi, Cesanese del Piglio, Colle Ticchio

 

 

DOLCI

 

TORTA DI NOCI E CIOCCOLATO… chocolate- hazelnut cake, sauteed figs, apricot puree, Vin Santo gelato

 

2008 Santa Cristina Vin Santo, Della Valdichiana, Toscana